Producer: Aladino Delgado Perez and Rosa Burga Vasquez
Region: Cajamarca, Jaen, Chontali
Varietal: Caturra, Tabi
Altitude: 1870 – 2100m
Harvest period: July – October
Finca Aladino at 1871-2100 meters high in the north of Peru for a taste of the Aladino and Rosa micro lot. This micro lot is a mix of caturra and tabi, processed semi-carbonically for 96 hours, and tastes like Pear, Plum and Rose Tea.